Set-Up (all)

    - 16 tables one long table, white chairs

    - Bread Dishes (clear plastic)

    -  Table cloths, cups, forks, knives, napkins, salt, pepper

    - Coffee and dessert table by stage, mugs, sugar, milk, small plates

    - Clean clothing room, and shower room for night.

 

Greeter (2)

    - Welcome people, write names neatly down on paper in order of arrival.

       You need to be at St. Dominic's by 5:15pm to do this task.

   - Ask each person if they would like to take a shower.

   - At 6pm have people looking to shower start going down. 

   - Clothing room opens after dinner. 

 

Kitchen (3) - Our goal is to make everyone feel like they are in a fancy restaurant. 

     - Only people in kitchen should be people heating food. 

     - Food is served family style. 

 

Servers (8)

    - Stay by table and wait for food to be brought to them.

    - Serve two (sometimes three) to your right and two to your left. 

    - Never ever walk up and down the table asking if anyone wants. Its not a soup kitchen or detention center.

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Drinks (2 or 4) serving all    

    -Water, soda and lemon aide    

    -Move around and fill glasses

 

Dish Washer/Drier (4) 

    -Wash dishes, glasses, utensils, etc. Be mindful of the small water tank give it time to refill. 

    -Put all items away NEATLY in closet. If you don't know where it goes please ask. 

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Clothing Room (3)

    - Everyone is allowed

         1 L/S shirt, 1 S/S shirt, 1 pair of pants, 1 hoodie or jacket,
         1 pair of underwear, 1 pair of sneakers

    - Maintain closet and neatness    

    - Put hangers in storage box    

    - Put clothes back on hangers    

    - If guest are not listening to rules alert VINNY IMMEDIATELY.

 

Shower (3) 

    - Bring person to clothing room for needed supplies    

    - Give them wash cloth and towel.

    - Remind them clothes they don't want can go in trash.

    - They should put towels in hamper.

    - Spray shower down and leave door open to let steam out.

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